Coolers Wine
Coolers wine are designed to keep bottles of wine at the ideal temperature. They also guard against humidity that could cause wine to go through a decline and change its flavor.
Typically, these sweet drinks are not high in alcohol (4% to 6% ABV) and are infused with real fruit juice. But they're not wine.
The History of Wine Coolers
The wine cooler has been the way of many a trend that gained popularity, only then going out of style. What is a wine-cooler and what made this drink so well-known?
A wine cooler is a drink that blends traditional wine with syrup or fruit juice. It's a refreshing sweet drink that's perfect for summer. It's the perfect way to stretch your wine bottle.
When the first wine cooler was introduced to the market, it was a popular choice for those seeking a refreshing, easy drinking drink. It was sold by large distributors such as California Cooler Seagram's and Bartles & Jaymes.
At their peak in the 1980's, sales of wine coolers exceeded a billion dollars per year and represented 20 percent of all wine consumed in the US. But their popularity began to decrease in the early 1990's. It was partly due to the change in federal taxes which made it less profitable to mix wine and water. This marked the beginning of the end of the wine cooler, which was later replaced by malt based beverages like Zima and Mike's Hard.
The wine cooler is making a comeback in the modern age, thanks to independent wine drink producers who are focused on creating drinks of high quality and with short ingredient lists. They also focus on using more natural wine and fruit flavors.
Although it is possible to create your own wine cooler by mixing wine and fruit juice or syrup, many people choose to buy ready-made wine cooler drinks. They can be found in various grocery stores, liquor shops and even a few specialty wine stores. Apart from being practical, these drinks are also a great addition to any barbecue or picnic. These drinks can be served with ice or an orange twist. Some of these drinks are even frozen, which makes them ideal for outdoor parties. As long as you remember the proper wine cooler temperature, these drinks are an excellent choice for any occasion.
The California Cooler
The 80's saw the beginning of the huge wine cooler craze and the company that started it all was California Cooler. The concoctions in bottles were a mix of white wine, fruit juice, and other flavors. They were a huge success. California Bottled Products was the company that produced these concoctions. It was founded by Michael Crete and Stuart Bewley who was his high school buddy. They did all the work on their own, including brewing, bottling and sales. By 1984 the company was selling 10 million cases a year. This led giant wine producers like Gallo to enter the game, saturating primetime TV with ads featuring their own versions of California Cooler, such as the adorable old yokels Frank Bartles and Ed Jaymes.
By the end of the decade the product was dead. Taxes set off the death knell for the product in 1991, as Congress doubled the excise tax on wine to $1.07 a gallon. The cost of making a wine-based beverage cooler increased, and soon it was overtaken by sweet malt drinks like Zima or Smirnoff Ice.
It is possible that coolers make an appearance. With a new generation coming of age, it may be that they are ready to embrace the irreverent mix of malt and wine. liquor. They may also appreciate the fact that a cooler can be a great alternative to fridges. A wine cooler can be set on a deck or patio and comes with screens that let cool air in from the outside.
This beverage cooler that can be collapsible is not only a great wine cooler, but it's ideal for picnics and camping. It folds flat to fit in your trunk. It is simple to transport, with the handle and wheels on top. Once it's set up, you can easily put a variety of food and drinks inside. It can also be used as a chair and keeps your drinks cool. The cooler is equipped with a strap for the shoulder, which means that it is easy to carry even when fully full.
The 80's Craze
In the 1980s, wine coolers were all the rage. The flavors of white wine and fruit were smooched to create the drink of choice for beach parties, picnics, and casual gatherings. The low alcohol content attracted many people, and the drink was a symbol of leisure enjoyment. The popularity of wine coolers increased to the point where large companies entered the market, and a range of brands were developed with various flavors. The most successful were Bartles & Jaymes and Seagram's Escapes with an extensive selection of fruity flavors, making them household names.
The 80's trend for chilled ready-to-drink drink also led to an expansion in the industry of sparkling wines. The yuppies wanted their wealth and start drinking sparkling wine and champagne.
At the time, these sparkling wines were more expensive than table wines, but they still provided an easy drink alternative to full-bodied, heavier whites and reds. In a time when wine lovers were becoming more into anything that didn't carry the label "vin de vigne," these frothy libations offered an opportunity for vinophiles to get their fix without causing headaches or a sour taste in their mouth.
The wine cooler craze was beginning to fade by the end of the decade. An enormous increase in excise taxes prompted manufacturers to shift their focus from malt-based wine to drinks, and by the year the category was down to less than one percent of sales.
Today, coolers have made a modest comeback. Many still refer to these flavored wine as wine coolers, however cocktail enthusiasts call them drinks called spritzers or an aperitif. They are a great option to extend the wine bottle and add a little sweetness to a light-bodied alcohol beverage, and they are particularly refreshing on a warm day. However, there is no legal definition of a wine cooler, and many of the products available are not actually containing any wine.
The Perfect Cooler
There is a cooler for everyone, regardless of whether you're a wine enthusiast or simply want to keep your favorite bottles at the perfect serving temperature. Take note of the space available and how many bottles you'd like to keep before deciding on a wine refrigerator. Think about whether you would prefer read an integrated model that is installed within cabinets or an independent unit that can be put anywhere in your home.
Wine coolers are an excellent addition to a kitchen, but they can also be found in restaurants, bars, hotels, spas, and other establishments that serve drinks. These refrigerators are made to store and cool bottles to the perfect serving temperature. They're a great method to ensure that your customers are enjoying their drinks to their maximum potential.
It's important to select the best wine cooler for your company from the various double-zone and single-zone options. If you're a beginner and only need a single-zone cooler, it is likely to suffice. However, as your tastes change, you may want to upgrade to models with two zones that can accommodate different types of wine simultaneously.
If you're a wine connoisseur or simply looking for an efficient wine cooler then look no further than the BruTank Vino Portable Bottle Cooler. The double-walled cooler that is vacuum-insulated keeps your bottles of wine chilled for up to 6 hours without the need for ice. It's the ideal cooler for picnics in the park, backyard BBQs and dinner parties.
This compact wine cooler is ideal for homes with small space. Users love its aesthetically appealing design. Additionally, users appreciate the quiet operation and precise temperature control that is provided by this cooler's compressor system. Many customers also appreciate the locking system, which offers an additional layer of security for wine bottles.
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